![]() Others in his company treated him with to wary, sidelong glances, because surely it was dangerous to travel with one so cursed as he. The last was his most recent curse, and Eindred wondered if it meant some great murdered brute was tracing his steps, waiting to catch him while he slept.Įindred crossed the peninsula with a company of barbaric warriors, gaining a new curse from every enemy he felled. May your greatest enemy rise from the grave and never leave you alone. I hope you die with your eyes stabbed out and your heart in your hands. May your every loved one die screaming in pain. Even in the wild chaos of battle, he was known to take a knee, pressing his ear to a felled enemy’s laboring lips. For even those without the slightest touch of magic have been known to make a curse stick if it’s uttered on the cold brink of death.Įindred the Bloody collected curses in the same way that other warriors collected scars. Though it really is best to avoid giving your enemy the chance to make even garbled curses out of their last bloody breaths. ![]() Such as an arrow through the eye or a clean separation of head from shoulders. It’s why any sensible warrior is a master of swift endings. The words of the slain hold tremendous power. ![]() “May you have a life of safety and peace”, said the witch, cursing the bloodthirsty warrior.
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There’s a lot to be considered here.”Ĭhardonnay is thought by many to be “standard white wine. And the profile can also vary greatly depending on the region. “But in reality, it’s a lot more full-bodied and aggressive than you may think. ![]() “You know, a lot of people consider chardonnay to be a safe bet, something light and easy and comfortable,” Jenkins says. Remember: There's nothing sexier than ordering with confidence-except for ordering white wine with confidence. So take a few minutes and school yourself on these seven styles of white wine. To help us navigate through these murky, off-white waters, we’ve enlisted the help of Tracy Jenkins, the beverage director for Nicky’s Coal Fired-a Nashville-based Italian eatery with an extensive and exhaustive wine list-who definitely knows what the hell she is talking about. Or doing both at the same time, which sounds kind of fun.īut if you don’t really know the difference between a buttery chardonnay and a citrus-accented pinot grig, how are you supposed to walk into a wine store with confidence, or order from an extensive wine list with any semblance of certainty? Wine is an investment, and how can you be expected to invest wisely if you don’t know what hell you are talking about? While red wine seems to be the preferred vino for so-called connoisseurs, its lighter cousin (you know…white wine) should not be discounted, as it’s the ideal choice for everything from getting toasty with your mom, to eating a nice plate of Long Island oysters. And his message still rings true to this day. ![]() Rumi-the legendary Persian poet-delivered this equally legendary line almost one thousand years ago. Certainly Germany with their Sekt leads the way, but other countries are coming up with fine examples.“Either give me more wine or leave me alone.” The great fight in the palate between the vibrant floral and fruit flavours against the striking acidity makes for an exciting glass of bubbly. “ Sparkling Wines made from Riesling are always a refreshing and fun tasting experience. Still and sparkling wines are also grown and produced in the following countries: Luxembourg, Austria, Slovakia, Slovenia, Croatia, Italy, Australia, New Zealand, South Africa, United States and Canada. Wines can be 100% Riesling or have a percentage of Riesling added to the blend. The grape can also be seen used in other parts of the old world and new world wine regions. Mostly these originate from Germany (Sekt) and in France via the Alsace region (Crémant). The Riesling grape is used in the making of many sparkling wines. There are though different ‘sweetness’ styles to suit many palates. Typically a Riesling wine will share the characters of the grape in that it gives a sweeter expression of floral and complex fruits. It is not a fault, neither does it mean that additional chemicals have been added to the wine – Petrol aromas from Riesling is due to a natural cause of the compound 1,1,6-trimethyl-1,2-dihydronaphthalene (TDN) that comes about from the wine juice ageing process. Many people will gather aromas and a taste of ‘petrol’ from a Riesling wine – Do not fear that your wine tasting skills are poor as I get this also as do many other wine connoisseurs. Flavours – Green fruits, lime, floral, honeysuckle, tropical fruits, peach, apricot.Aromas – Floral, peach, green fruits, jasmine/honeysuckle/honey, gasoline/petrol.Of course, the end result in your glass can vary due to the winemaker, the style, the age, the region, the country and where the Riesling wine originates from, though in most occasions it will be highly recognisable from aromas and flavours such as: ![]() It is a cooler climate grape though can be grown with care in warmer climatesĪs I write this my mouth is watering thinking about all the great Riesling wines I have enjoyed and that unmistakable character it holds.It’s history dates back to the early 15th century.It is stated as being an aromatic grape (floral aroma).Commonly grown in Germany and France (Alsace).Used in the making mostly of still white wines and also sparkling.Hopefully, this is not where you will stop reading, but I need to declare now that Riesling is a grape. Some will see Riesling as simply meaning a German wine or a place in Germany, I have heard people think the word is the name of the producer and some consider it to mean the style of wine in that it is sweeter. For those who are quite new to wine or simply enjoy a drop of plonk (as our dear Keith Floyd used to refer to it as) without paying too much attention to what you are drinking, then maybe you might question Riesling being a wine or a grape. ![]() What you can still do, is resize your images upon export: But, as of August 2018, this option is no longer available for Lightroom Classic CC desktop applications. ![]() You used to be able to use Lightroom’s “Publish Services” in the Library module to publish images to your Facebook timeline. There are various ways to prepare your images for Facebook. It will try to get a value as close to 2048 as possible while keeping the same aspect ratio. If one side of your image is higher than 2048, then Facebook will resize the image. This is regardless of the image orientation. ![]() Once again, Facebook seems to generally have an upper limit of 2048 pixels on the long edge. When you click on the image to expand it in Theatre view, it will automatically scale up to fit your screen size. If your first photo is a portrait, the portrait layouts will be applied based on how many photos have been uploaded. Note that if you’re uploading images with different sizes and orientations, Facebook is going base the layout on the first photo. The height will depend on the orientation of the image. When you upload an image to a Facebook post, the maximum width it will display is 492 pixels. Thus, the frequently changing image parameters. This means if you are resizing your images in Lightroom, your images would need to be resized to 1118 x 745 pixels.Īlthough there is a lot of complaint about the quality of images on Facebook, the image compression actually used to be much worse.įacebook has made image quality a priority when resizing and optimizing for their platform. If you use a design program like Canva to design your Facebook cover, it will default to 820 x 312 pixels as well.īut I have found that currently the maximum size for cover images is 1958 x 745. The default for smartphones is 640 x 360. The default sizing for a Facebook cover on a desktop is 820 x 312 pixels. Your cover photo is the perfect place to show the essence of your brand.Īvoid text and calls-to-action, as certain user interface elements will cover some parts of your image. Make sure no important features or logos are cut off. Notice that even though you upload a square or rectangular picture, that Facebook it will crop it into a circle. Take advantage of it and upload a high quality image. For one thing, viewers can click on your profile image and see a much larger rendition.Ģ048 pixels on the long edge is the maximum size Facebook will store. I recommend resizing your profile image at 2048 pixels for the highest quality. The recommended sizing for a Facebook profile image is 761 x 761. And it appears in the search, with comments you make, each post you share, and on people’s timeline where you post messages. Your profile is an important visual representation of you and your brand. Here are my recommendations for the various types of images you might be concerned with on Facebook. Keeping up with the ever-changing image size and formats is no small task. Before and After Facebook Resize Images for Facebook Not exactly what you want as a photographer advertising your skills and services. This results in less than perfect-looking photos. Some data is lost, so we refer to this as “lossy compression”. There are different types of artifacts that cause unwanted changes in a digital file and reduce the quality of the file.Ĭompression artifacts occur specifically when a photo is compressed. In photography, an artifact in a noticeable distortion in digital media. This results in what is called compression artifacts. To cope with it, it compresses images to reduce the file size, and the bandwith used. That is a ton of data for Facebook to load. An estimated 350 million images are uploaded to Facebook every day! Resize Photos for FaceBook to Avoid How FaceBook Ruins Your Imagesįacebook is still hugely popular social media platform. ![]() there was college algebra, solid geometry, analytical geometry, descriptive geometry. “So I went over and I signed up for everything available. That job offered its employees the chance to take after-hours adult education programs through Montgomery Junior College. When Bowser returned from the war, he worked briefly at the Naval Ordinance Lab in White Oak, Maryland. He quickly rose through the ranks and left the Navy almost four years later as a first class petty officer. He also managed equipment that automatically set fuses so they would fly the proper distance before detonating. This involved using early computers (“as big as refrigerators lying on their back” ) to calculate ballistics data. Navy TrainingĪn aptitude test administered during Navy boot camp earned Bowser a position as a fire controlman. After just a few semesters of school, Americans joined the fight in World War II, so Dick Bowser took the opportunity to drop out of school and join the Navy. Harland Bowser, who later became his wife of over 50 years). He enrolled in the engineering school at the University of Maryland, but as he describes it “I was a lousy student.” (Bowser, 1993). His main interests at the time were cars and a young woman he was courting (Nellie G. Dick eventually graduated high school from Upper Darby, Pennsylvania. As Dick grew up, he moved with his family to Florida and then North Carolina for his father's work. people would come up and want that elevator, and see this kid in there running the elevator, and they'd go to the manager and they'd bang on the doors and holler and so forth, because this kid was playing with the elevator." (Bowser, 1993). I would run the elevator, and my father would be on top, to inspect the cables and grease things and so forth. Dick explained what that was like in a 1993 interview with park historian Bob Moore: "At ten years old, I became the helper. ![]() Dick was around 10 years old at the time, which was old enough to help his dad with the family business. Virgil leased a machine shop to take over many of the former business's clients personally. When the depression hit in the 1930s, however, the elevator company closed down. Soon after baby Dick entered the world in 1921, Virgil went to work for the Warner Elevator Company. Ruth worked as a schoolteacher before she married, and Virgil held jobs as a pattern-maker and owner of a machine shop. Bowser the experience, skills, and abilities he needed to invent the ingenious tram ride.Ĭhildhood as an Elevator Mechanic's Apprenticeĭick Bowser's parents, Ruth and Virgil Bowser, were both raised on farms in southern Michigan. There is nothing else quite like it anywhere in the world! It was invented in only two weeks by a fascinating young man named Dick Bowser.Ī series of seemingly unrelated events all conspired to give Mr. The Gateway Arch tram system is a one-of-a-kind invention that incorporates components of ferris wheels and elevators in its design. Have you been to the top of the Gateway Arch? If so, you might remember the slightly claustrophobic, gently pivoting futuristic white capsules you rode up in. "It was just very interesting and very flattering that somebody was even thinking about letting me do this." -Dick (Richard) Bowser, about designing the tram system at the Gateway Arch, in an interview with NPS historian Bob Moore in 1993. |
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